Units have 4 independent controls to regulate temperature of the cooking surface.

Temperature range from 120° up to 280°C.

Suitable for countertop installation.

Safety thermostat and thermostatic control.

Unit to be mounted on open base cupboards, bridging supports or cantilever systems.

Two large drain holes on cooking surface permits the draining of fat into two separate 3 liter collectors placed under the cooking surface.

Stainless steel high splash guards on the rear and sides of cooking surface.

The special design of the control knob system guarantees against water infiltration.

IPX5 water protection.

Infrared heating elements mounted below the cooking surface.

Cooking surface to be 2/3 smooth and 1/3 ribbed.

Unit is 900mm deep to give a larger working surface area.

Non-scratch cooking surface 20mm thick for optimum grilling results and ease of use.

All exterior panels in Stainless Steel with Scotch Brite finishing.

AISI 304 stainless steel worktop, 2mm thick.

Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.